https://youtu.be/G0bZcd9lOq4 (Sangeetha's Mystery Box Challenge Recipe) (Serves 1, double recipe for 2) Ingredients 1 cup almond milk (or 1/2 cup almond milk & 1/2 cup coconut cream for a creamier texture)1/2 cup chopped dark chocolate (70% cacao)1 & 1/2 tsp vanilla1/2 tsp cinnamon1/4 tsp chilli powder (use more or less to taste)1/4 tsp nutmeg1/2 -... Continue Reading →
https://youtu.be/yUW7xPg71eg Ingredients 1 cup steamed cauliflower pureed3 tb melted cacao butter (or coconut oil)3 tb maple syrup (or coconut syrup)2tsp vanilla3-5 tb almond milk1/2 cup cacao powder1tsp cinnamonpinch salt Method Blend all ingredients together till smooth, adding a little more milk if too thick. Store in fridge then whip for a few minutes before using... Continue Reading →
https://youtu.be/23hFv4IjnoI Carrot Cake 2 & 1/2 cups spelt flour1/2 cup oat flour2 tsp baking powder1 & 1/2 tsp baking soda1/2 cup coconut sugar2 tsp cinnamon1 tsp nutmeg1 tsp ground ginger1/2 cup olive oil1 & 1/4 cups almond milk2 cups grated carrot1 - 2 tsp grated fresh ginger1/2 cup of mixture of choice eg: raisins, uncrystallised... Continue Reading →
https://www.youtube.com/watch?v=5MLn0JRz9F8&t=1s A decadent Fudgy brownie with a suprise ingredient - pumpkin! Salted Caramel Fudge Brownies Brownies Dry Ingredients: 1 & 1/4 cups oat flour1 cup cacao powderpinch salt1 tsp maca powder1/2 tsp cinnamon1/4 tsp each ginger, cloves, cardamom, nutmeg2 tsp baking powder Wet 1 cup pumpkin puree1 medium ripe banana1 & 1/2 cups coconut cream1/4... Continue Reading →
Use Pumpkin to make two tasty healthy vegan drinks: One Hot and one cold, great for any time of day!