https://youtu.be/IV7uGnP_pAg Ingredients (serves 1 - 2) 1 + 1/2 cups coconut cream ice cubes (made by pouring a can of coconut cream into ice cube trays & placing in freezer till firm)1 cup almond milk (or any plant based milk)1 tb espresso powder1 tb cacao powder1 tsp vanilla1 tsp maple syrup Method Blend all ingredients... Continue Reading →

https://youtu.be/aCIB3ZZZ-UM Ingredients Coffee BeansBlock of dark chocolate 70% cacaococonut, choc shavings, crushed nuts for coating (optional) Method Melt chocolate, dip the coffee beans in to coat and place on baking paper. Put in freezer to set. Next, do a second coating of chocolate on the beans and roll in coconut, choc shavings or crushed nuts... Continue Reading →

https://www.youtube.com/watch?v=8VY-1oTRZng Dulce de Leche Ingredients: 1 can coconut cream1/2 cup coconut sugar1 tb coconut syrup1/2 tsp salt2 tsp vanilla Method: Combine all ingredients except vanilla in a pan and bring to boil stirring, and then boil 3-4mins. Turn down heat and simmer till liquid is reduced to half its volume - about 20-30mins. Remove from... Continue Reading →

https://youtu.be/y87toHml8Go Ingredients Base: 1/3 cup dates - soaked in boiling water 5-10mins and drained3/4 cup any mixed nuts of choice1/4 cup cacao powder2 tb coconut creampinch salt Bottom Layer: 3/4 cup cashews - soaked in boiling water 20-30mins and drained1/2 cup coconut cream1/2 cup cacao powder1/4 cup coconut sugar1 tb maple or coconut syrup2 tsp... Continue Reading →

https://youtu.be/qRBVT8_RM08 Cookie Dough 1 Ingredients: 1 + 1/2 cup almond meal2 tb maple syrup1 tb coconut oil1 tb vanilla paste or extract1/4 cup chopped dark chocolate Cookie Dough 2 Ingredients: 1 cup drained chickpeas3 tb nut butter1 + 1/2 tb maple syrup1 + 1/2 tb vanilla paste or extract1 tsp cinnamon1/4 cup chopped dark chocolate... Continue Reading →

https://youtu.be/flJEBlxE0gE Ingredients Meringue: 1/3 cup aquafaba (chickpea liquid)1 tsp vanilla extract or paste1/4 tsp xanthin gum1/3 cup maple syrup Anzac Biscuit Base: 1 cup of a mixture of crushed nuts, oats and desiccated coconut1 tsp coconut sugar1/2 tsp cinnamon1/4 tsp nutmegpinch salt1 + 1/2 - 2 tsp coconut oil To Decorate: Whipped coconut cream flavoured... Continue Reading →

https://youtu.be/F-YBBmB43cQ Ingredients 1+1/2 - 2 ripe avocados1+1/2 - 2 limes (juice and zest)1 - 1+1/2 tb maple syrup2-3 tb coconut creamprunes/dates for serving (optional) or grated dark chocolate Method Cut avocados in half length wise, remove stones and scoop out flesh. (Leave the skins intact if you wish to serve the mousse in these). Put... Continue Reading →

https://youtu.be/SEKntCYsMjo Ingredients Base: 3/4 cup oats + 3tb extra1/2 cup roasted or raw cashews1/2 cup roasted or raw almonds1 tb coconut sugar2 tb semi solid coconut oilpinch salt (if using unsalted nuts) Filling: 1 cup cashews soaked in boiling water 2-30mins, and drained1/2 cup chickpeas - cooked and drained1/2 tb vanilla extract1 tb cornflour1/2 cup... Continue Reading →

https://youtu.be/raaju7S4HoY Ingredients (best to have them all at room temperature) 1/3 cup chopped vegan dark chocolate (70% cacao)1/4 cup coconut cream1/2 tb cacao powder1/2 tb vanilla extract3/4 cup almond or coconut milk1/2 tsp coconut syrup or maple syrup (optional, add more or less to taste)1/2 tb whiskey (optional, add more or less to taste) Method... Continue Reading →

https://youtu.be/WI7FivEODdM Ingredients 1 + 1/2 cups almond milk1/2 cup coconut cream1/4 cup maple syrup3 tb vanilla paste or extract2 tb cornflour1/4 tsp salt1/2 tsp xanthan gum (good for texture) Method Blend or whisk all ingredients together till smooth. Put in a saucepan on medium heat and bring to a gentle boil then simmer a couple... Continue Reading →